FOOD RECIPE #17/ [][] METHOD HOW TO MAKE TRADITIONAL EGG MAGGI.

in food •  7 years ago 

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Maggi is a very favorite dish of all. (noodles recipe) Whether it is a child or a big one, all of them are very much like when you come home from some outside (egg noodle recipes), then you are hungry for that time and at that time you think this way. What to do that will be quickly created and the time does not take too much time.

At that time, there is only one name in the mind and it is Maggi, but if we become bored by eating the same maggi, then make this time in a new style, egg maggi which looks very very intense and time is so much. Read below to make egg maggi full recipe.

Egg maggi making ingredients - egg noodle recipes
• Maggie noodles = a packet
• Onions = A big, chopped
• Tomato = One chopped, finely chopped
• Green Chillies = One chopped, finely chopped
• Egg = one ass
• Zyra = less than the small half teaspoon
• Oil = two spoons
• Red Chilly Powder = Small
• turmeric powder = small
• Salt = taste accordingly
• Coriander leaves = two teaspoons, finely chopped
How to make egg noodles
To make egg maggi first, cut finely onions, tomatoes and green chillies and pan over gas. Once the pan is heated, pour oil in it and fry the egg and put it in it. And put some onion and chili pieces and a little bit of salt on top.

Then, after running it, make its burji and then remove it on a plate and put it aside. Now again add some oil to the pan and heat it, then put it in a pinch.

Add the remaining onions and green chillies, then add red chili powder, turmeric powder, maggi masala and salt according to the taste.

Now add the tomatoes and spice it thoroughly. When the tomatoes become soft, then add water to it. After boiling in water, add maggi in it. There should be enough water in Maggi so that maggi is completely immersed in water.

Now cover it with a lid and let it cook for five minutes. After fixed time, run it with a spoonful of curry. When the water is left a little bit, then see if the maggi is cooked or not.

If the water is still low, then add a little more water to it and let it cook for two minutes. After adding some green coriander and omelet in it, mix it well and take it off. Now your funny egg is ready to eat maggi and is very ready to eat.

I hope you will like my egg maggi if you want any other recipes that I have not written yet so you can ask me by writing in the comment box. I will share the recipe with you soon.

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