Cooking Tuesday XII. Rustic mashed potatoes and broccoli

Hi everyone! I'm sorry I'm late, this week time hasn't been on my side. I started classes last week, I've had many dessert requests this week (I made my first wedding cake ever 🙊 ) and I also got sick. But well, the important thing is I finally had the time to sit down and write this week's recipe :) This time I'll show you how to make a delicious mashed potatoes and broccoli (which I didn't eat until like a year ago).

Ingredients

• One onion
• Two broccolis
• 5 big potatoes
• Salt
• Two garlic cloves
• 5 tablespoons of butter

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First we peel and slice the potatoes. Then we put them in a pan with salted water to cook them.

While the potatoes are ready we grab the broccolis and cut them into little "trees". We need to wash them throughly with water and vinegar. Then we put them in a steam cooker, sprinkle salt all over them and let them cook.

After about 15 minutes the potatoes should be ready. Get them out of the pan and mash them while hot, mixing in the butter.

Now we peel and cut the onion and stir fry it with butter. Then mash the garlic cloves and add it to the onion. At this point the broccoli should be ready, grab it and cut it in little pieces. Stir fry it with the garlic and onion.

Lastly we mix the broccoli with the mash potatoas and our rustic mashed potatoes and broccoli it's ready :) I ate it with fried plantain and sausage but you can eat it with whatever you wish.

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I hope you liked this recipe and try it at home :) Leave any question, improvement or request for a recipe you'd like to know for next week in the comments. Until next time!

All pictures are mine