SAMBAL ACEH

in food •  7 years ago 

Sambal is a typical cuisine of Aceh also, this sauce can fish, eggs and others, below I will explain the ingredients for fish sauce include:

  1. fish (whatever fish according to taste)
  2. 20 red chili peppers
  3. red onion 5 cloves
  4. garlic 1 clove
  5. Tomatoes 1 fruit
  6. Salt to taste
  7. Cooking oilIMG20180208125021.jpg
    How to make
    The fish is cleaned and cut into pieces according to taste and then fish fried drain, all spices like chilli, tomato, garlic, onion puree, then heat cooking stir fry seasoning has been mashed add salt, let fragrant add pandan leaves, cook until cooked then mixed with fish that has been fried, ready to serveIMG20180208134531.jpg
    IMG20180208135233.jpg
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