RUSSIAN TOFFEES - WOW!

in food •  8 years ago 

RUSSIAN TOFFEE RECIPE

These caramel treats are soooo easy to prepare with ingredients that we all have in our kitchen cupboards enjoy making them but more, enjoy eating them. 

They are soft and delicious. 

I hope you enjoy these Russian Toffee Recipe. 

I also experimented with different shapes :) lol


Ingredients
200 gr OR 1 cup of sour cream
200 gr OR 1 1/4 Cup of Icing / powdered sugar
20 gr OR 2tbsp of unsalted butter

Directions 
Step 1 : In a small pan add your sour cream, then icing. Mix well and we will be cooking this on the lowest heat for some time.
Step 2 : You have to constantly stir the mixture so it doesnt burn. Keep stirring until the colour changes to nice golden. 
Step 3 : Add your butter inside and mix well. 
Step 4 : You have to be very quick and divide the mixture into your forms. You can use any shape or size. It will be very sticky as well. Leave it to set and enjoy the toffees. 

Watch the video here:

Lots of love,

Alla xox 

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Say goodbuy to your teeth :-D

Well these looks good. I can sense the soft texture from pictures. Dont know about the taste but it must be great.

This comment has received a sweet gift of Dank Amps in the flavor of 6.52 % upvote from @lovejuice thanks to: @cryptokraze. Vote for Aggroed!

Yumi!! these russian tofees are looking very delicious. i wish i can taste these.... superb @allasyummfood..

This comment has received a 0.05 % upvote from @booster thanks to: @qasimwaqar.

The taste of my childhood. Every time I tried to do IRISKI I didn't have forms so I ate them with the spoon from the bowl. I have to try your recipe, my family recipe included condensed milk so it was a halfway between iriski and mou.

That's look so yummy and delicious. I like toffee and specially that Which is out of country because most of people have craze of it. There is lots of shapes in photo and its look easy to make. I don't know taste of it because of not try but i think i will try it. I like more aweet

heheh thanks so much!! these are super easy ones!! :)

I love Toffee :O

Do these need to be refrigerated/covered? And what is the life of them?

no they set pretty quickly and ready to eat!! life is prob a week if you can last!!!

muy bueno gracias por compartir muy buen trabajo el que vi en su perfin gracias y feliz miercoles. ya esta resteem

why is it russian?
looks awesome tho

It looks very tasty

Will defenitely try this my mother in law eat sweets like you have never seen, 95 years old and she just keep asking for sweets just like a child getting expensive to keep her in sweets.

I miss eating toffee. I haven't eaten it in years.

Looks so delicious and sweet. Must try this at home..

Yaam. Thank you for shearing this delicious recipe. I will try it.

Thanks for sharing .
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I have followed You earlier. But i don't know if I can keep following... because I might get obese because of You. Oh that looks so simple and delicious. ❤

hhehe :))) imagine how hard it is to be me ;)

Well if You don't want the extra kilos I will send You my adress and You can send me a uber with the goodies ehehehe

I love the little hearts! They look yummy and are a great snack. Enjoyed.

heheh thanks :))

Those look oretty good. Delicious stick to your teetch goodness. Lol

Ириски!!! Every dentist’s secret guarantee that they won’t lose their job! ;)))

hahah omg thats sooo true!!! I LOVE THEM thou!!!

They love you back, you sweet tooth! :-P ;-)

@allasyummyfoodGood content
Keep sharing good posts!

it must be SO hard to be a cook with all these food and then also want to lose weight, props for trying and tackling that alla really. like really really..

Looks amazing. I wonder if I can substitute and make them vegan

If somebody had asked me to name the ingredients in toffee never in a million years would I have said sour cream. You learn something new everyday I guess.

I have to try this out.. thanks for posting

Holy cow on a cracker ! those look so chewy and yummy !!

hehe yeah they re sooooo chewy!!!

nice post & video.
It looks so delicious
thank you for sharing

Oh my I haven't had these since I was a kid (back in the Neolithic....) Seeing them instantly brought back the memory of us all waiting for my friends Mum to make them! Haha Totally be making them this week now. Thanks for sparking such a fun memory, you've made my day.

  ·  8 years ago (edited)

These look delicious!! I am going to make them with my girls :)
I am also resteming so I can find the receipe easily .. Thanks...

looks so yummyy

Wow, I love it! It looks so delicious. Thank you for this great recipe.

heheh you re welcome :)))

Your post @allasyummyfood is very good, I love it. Thanks for sharing. I hope your experience becomes knowledge for all of us. I have come and Upvote in your interesting post. And do not forget to follow and upvote do the same to me. Hopefully steemit remains the foremost.

Those body shapes, it's like BEFORE and AFTER going to gym lol

que delicia

oooo yummy !

This girl .... wow, always something surprisingly good!

Uch I love toffee ... damn you ! don't post these delicious recipes !

nice and looks yummy

YUM!

Wow!!!! I'm going to try this.

I am making these today! I might put a little pink rock salt on top for a sweet and salty treat. Thank you Alla! Fantastic.

I didn't expect to the see Sour Cream as one of the three ingredients. Never heard of a caramel like this one. Thanks for sharing @allasyummyfood

Hi sister
I voted for you
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thanks sister ♥

Looks delicious !

Looks yummy... i will try them soon :)

@_@ I so want to eat these... but 1) the sugar would probably totally mess me up, and 2) all my fillings would probably come out. Which would probably be a good thing, but... I have nothing to replace them with.

OMG... I think I need to step up my training or stop following you @allasyumnyfood 🤣🤣 LOVE this! But god so unhealthy!

This post received a 1.8% upvote from @randowhale thanks to @allasyummyfood! For more information, click here!

Thanks for sharing this, I upvoted you @inshanmeahjohn

These look awsome def will give them a go !

Yummmyyy..I like how you experimented with different toffee shapes ;)