Add 80ml of fresh milk to a large bowl. Add 2 tablespoons cooking oil. Eggs are crushed and beaten in a bowl of milk.Mix flour with 6gr of flour flour and sieve into another bowl.For 30gr sugar, 40gr raisins in flour bowl, mix well.Add the dry powder mixture to the milk and egg mixture, beat evenly and quickly dissolve the powder.
Pour the flour into 2/3 of the cake. Heat the oven at 200ºC. Bake for about 15 minutes.