An Original Recipe for Breakfast: Omelette with Coconut Milk

Have you ever thought about making omelette using coconut milk instead of milk in general?

I created this recipe because at that time I ran out of milk, and thought of replacing milk with coconut milk.

The results were very satisfying. Omelette with coconut milk turned out to be rich in fragrance.

Enjoy my recipe and stay tuned!

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Ingredients

• 2 eggs
• 4 tablespoons of all-purpose flour
• 2 teaspoons pepper
• 1 teaspoon of salt
• 50 ml coconut milk
• A spring onion

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Cooking Instructions

• Step 1

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Mix all-purpose flour, salt, pepper, coconut milk.

Mix well until completely mixed.

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• Step 2

Mix the flour mixture with eggs, then add the chopped green onion.

Stir well.

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• Step 3

Heat a non-stick pan. Then cook the egg mixture.

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• Step 4

Don't forget to turn over the omelette mixture carefully.

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• Step 5

Serve with your favorite vegetables.

Here I present an omelette with Stir Fried Chinese Cabbages.

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With this new recipe, I prefer this recipe compared to omelettes that use plain milk.

You should try this recipe and compare yourself to a better taste between regular omelette or omelette using coconut milk.

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Hopefully you can get inspiration from my recipe.

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My Previous Post: A Snack Idea from Spinach (Pictures and Video)

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Enjoy My Post and Have A Great Day!

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