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Ingredients.

• 400 grams of cauliflower.
• Green onion.
• 25mls of tomato sauce.
• 10mls of peanut oil.

Instructions.

• Soak cauliflower with dilute salt water, then drain and rinse well. Removes stems, then thinly slice. Chopped green onion.
• Heat oil into a frying pan, add green onion and fry well until fragrant, then add califlower and continue to stir fry well until soft. Pour a little of boiled cool water in and continue to cook for a minute, add salt to taste.

(Collect and aggregate from multiple sources, has been rewritten in English.)