RE: 5 Reasons why Chocolate is good for you

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5 Reasons why Chocolate is good for you

in food •  8 years ago 

hmm interesting but sad I'm not big fan of sweet stuff :p but I guess its possible to find chocolates with no sugar in it?

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8 years ago by

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      ·  8 years ago 

    Well you can actually use chocolate (or cocoa) in savoury food as well. There is venison roast my dad sometimes makes, which uses dark chocolate for the sauce. Absolutely delicious!! And you can get very dark chocolate, which is really not sweet at all. I recommend the ones with over 75% cocoa.

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