Egg and Spinach Flatbread

sandwich is a great choice for healthy breakfast.

I admit,...I don't always eat my breakfast....
And I'm guessing, I'm not the only one ;)

When I'm rushing in the morning, my coffee has to work a double duty.
But when I'm not, I like to make my breakfast extra healthy and delicious.

Something like this....

I keep my recipes simple!!

I don't like to complicate things.

LESS IS MORE!

These are the ingredients you need for this recipe

Start by

heating up the greased medium skillet
and place flatbread, cut tomatoes and spinach and heat everything up
1 minute, no more!

Remove the flatbread and veggies

Continue Heating the skillet over medium heat

and gently crack the egg (make sure not to brake the yolk)
Season it with salt pepper and paprika

Turn over

and continue cooking until the yolk is gently set

Your flatbread

and spinach with tomato should be ready for the egg ;)

In this simple and quick way

I made myself delicious breakfast

Make it for yourself :)))

ENJOY!!!

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