RE: recipe of altamura breadYou are viewing a single comment's thread from:recipe of altamura breadView the full contextbreadcentric (59) in food • 6 years ago Why brewer's yeast? food
because not everyone knows how to make "sourdough" according to the original recipe. this is easier :)
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I don't mind yeast at all, just wondering why brewers' yeast and not plain baking ones. I read once a story from someone who tried brewers' yeast and concluded it gave no benefit and cost loads. That's why I'm curious.
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