RE: How To Make Homemade Wine, The Cheap/Free, Easy, SUSTAINABLE Way!

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How To Make Homemade Wine, The Cheap/Free, Easy, SUSTAINABLE Way!

in food •  8 years ago 

I just bottled my first batch of mead and it's amazing! I'm scaling up my recipe for a 5 gallon batch now.

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Excellent! How long did you let it ferment?

1 month in primary, 3 months in secondary. I'm keeping one bottle to age and drinking the others.

Thanks for that because he made it four weekends ago so it's ready for secondary.

Very exciting!