[Korean food] Sliced raw fish - Puffer fish

in food •  7 years ago 

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Look at this beautiful sliced raw fish dishes.

Today, i would like to introduce you Korean unique fish course dishes.
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Look at this ugly fish. Puffer fish is well known as a fish who could inflate themselves with dangerous poison to protect him from enermy.
So, we should check that the restaurant have the certification to cook this dangerous fish before to try it.

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But, this ugly fish has lots of good points for korean people who loves alcohol.
This paper explains that..

  1. Newyork epicurean association choose Puffer fish as "world 4 best food" with Caviar, Foie gras and Truffle.
  2. This fish is very helpful to overcome hang-over after crapulence because it contains plenty of methionine and taurine.

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However, if safety is guaranteed, this raw sushi can be called most delicious fish in the world.
Especially, chewy texture and deep enough taste would be exploded in mouth with mixed vegitable and special sauce.

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After enjoy this incredible mixed raw fish, try this soft fried puffer fish with soy sauce.

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All the korean course dishes are always finish with spicy soup. Just try to finish your fantastic food with very korean way.

You can try this food everywhere in Korea.
If you want to try this food in safe, Korea is the best place.

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Mmmm delicious recipe with fish

Thank you.
There are lots of good postings on youe steemit.
I followed you!