Hallo guys, before we talk more about the delicious souce, i will pleasurely describe about what "rujak" means.
Actually this is a kind of Salad; they are similar but not same. We eat this combined fruits with special souce.
Well then, this time I want to share a secret souce for 'rujak' which is made from "batok" (shells) fruit.
Shells fruit is a typical fruit of Great Aceh; a special fruit that became the secret pleasure of eating rujak, which has a really hard shells but the content are very mushy.
BTW, the souce is very easy to make. this is very tasty and delicious.
If we eat rujak with this souce, I promise we will ask it again and again, we want it more and more.
for rujak lovers will definitely love this.
here I will share the recipe.
ingredients:
Cayenne pepper, salt, white sugar, Brown sugar, soy sauce, shells fruit, and grape fruit
all the ingredients are stirred (ulek) well, then this delicious rujak spice is ready to be served with your favorite fruits.
good luck 😉