This cake is a typical cake aceh, this cake is made by aceh people on certain days as on the day of Eid. this cake has a distinctive shape, the shape of this cake swirling like a circle, exactly when at a glance like a drug nymuk keliping. this cake looks very unique.
To make this cake a bit complicated, even if this cake has a shape reference. this cake is a type of pastry and can be stored for longer, even aceh people keep this cake more than a month, because this cake is not every day there, this cake was very tasty.
Ingredients used in this cake, you can see the following :
| Ingredients | levels |
|---|---|
| rice flour | 2 pounds |
| coconut milk | 2 liters |
| butter | 1 kilogram |
| cheese | 1 on |
| banana | 1 content |
| sugar | 1 kilogram |
| sand salt | 3-4 spoons |
| cooking oil | 3 pounds |
Cake looks nice, i also try to make it.
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thank you for sharing my cake recipes my dear friend, i really like all aceh dishes because it tastes good, then if i have time i will culminate to your place, i want to feel all the typical aceh food which is very famous and intriguing,
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Wow ..... it looks delicious .....
Give me a little ....
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