The Delicious Osmanthus Glutinous Rice Lotus Root (Original)

Osmanthus can be used for food spices, I picked a lot of sweet-scented osmanthus from the tree,
making some delicious "sweet-scented osmanthus sauce"，Today, I made a delicious dish for steemit,
it is called sweet-scented osmanthus lotus root, the need to use the ingredients are mainly
sweet-scented osmanthus sauce, which is a health food, this dish that is Osmanthus fragrance

And lotus leaf aroma, finish the dish, the room is all fragrant, very good to eat.I picked a
lot of fresh sweet-scented osmanthus, made of sweet-scented osmanthus sauce

We need ingredients, fresh osmanthus, wolfberry, lotus root, white sugar, honey, osmanthus sauce
Osmanthus sauce production methods:

we need to wash the fresh water first, select the better quality osmanthus, it takes some time

the production of sweet-scented osmanthus sauce, mixed with honey first osmanthus, a layer of a small amount of white sugar

Osmanthus sauce production is complete， 10 days after the delicious osmanthus sauce can be eaten

The Making Method of Osmanthus Fragrant Glutinous Rice

the glutinous rice into the lotus inside, into the high-pressure nest for 15 minutes

cut out the small lotus, add wolfberry, osmanthus sauce with steam for 10 minutes

Use the same way you can make sweet-scented osmanthus cake

Hopy you like!

桂花糯米藕

十月是桂花漂香的季节，桂花是可以用来做食品香料，我从树上采摘了许多桂花，制作了一些美味的 “桂花酱”，
今天我为Steemit做了一款美食，它叫桂花糯米藕，需要用到的食材主要是桂花酱，这是一款养生保健的食品，这道菜即有桂花的漂香，
又有藕荷叶的香气，做完这道菜，屋子里全是香味，很好吃. 我采摘了许多新鲜桂花，做成了桂花酱，以后备用
我们需要的食材，新鲜桂花、枸杞、藕、白砂糖、蜂蜜、桂花酱
桂花酱制作方法：
1、我们需要把新鲜先用水洗净，挑选出品质较好的桂花，这需要花一些时间
2、制作桂花酱，用蜂蜜先拌均桂花，一层一层的少量加白砂糖， 10天后美味桂花酱就可以食用了
桂花糯米藕的制作方法
1、把糯米加入藕里面，放入高压窝15分钟
2、把藕出切小片，加入枸杞，桂花酱一起蒸10分钟
美味的桂花酱就做好了，用同样的方法你也可以做出桂花年糕