Confectioner from Russia creates Mirror Marble Cakes, which conquered the whole world!

Confectioner from Russian Olga Noskov makes sweets that look like they were from marble. And she has already conquered the world. Olgas Instagram already become the envy of thousands of women worldwide.

Ingredients:

20g Gelatin Powder

120 g water

300 g glucose

300 g sugar

150 g water200 g sweetened cond milk

300 g chocolate (white, milk, dark or a combination)

Food Coloring 

What to do:

1. Bloom gelatin in water

2. Boil the glucose, sugar and water

3. Remove mixture from heat and then add the gelatin

4. Add the cond milk

5. Pour over chocolate and buerre mix to get rid of any air bubbles; use at 35C/95F.

Following these instructions you will end up with a glaze to pour over a cake. In order to achieve the marbling effect you use a combination of different color glazes. 

CREDITS: Olga Noskov