One of our favorite easy healthy toppings for our feasts.
We already fed the homeless again today. Now we are preparing a feast tonight and feeding our family.
Just one appetizer for the night.
Simple and easy, but healthy & delicious!
Raw cucumbers, onions, chives, salt, pepper and white vinegar.
Let sit in fridge for a day and they are amazing! Great in salads, sandwiches and so much more!
Healthy, vegan and sustainable!
If your a member you can come join us for Mouthgasmic food art!
If you don’t have a membership and need food contact us and we will give you some at the gate free of charge.
Real flame, all trash fuel, hand made earthen stoves, as sustainable as it gets.
May be quarantine yet we are still enjoying feasting and sharing!
No need for masks or plexiglass here!
No better time in life to have a sustainable food forest.
Grateful for investing over a decade in nurturing the land which now nurtured is in kind.
Food made at home is more sustainable and far more original. It’s also generally healthier and more delicious. So why is it that people are not doing this?
A good question...
However we never eat out, cause our food is superior in every way~
https://www.intothegardenofeden.com/
https://www.highvibehealthsupplements.com/
https://www.livetruthproductions.com/
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MMMmmm...one of my favorite, simple, fresh, delectable additions to soooo many meals.
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