Some of the world's best sold and spicy foods

If you like to eat spicy and spicy foods, today's article is for you. There are many popular dishes in the world, such as dessert, every kind of spicy and spicy delicious food. Today's event describes some of the most famous and spicy foods in the world.

Huo Guo or Hotpot, China

Huo Guo or Hotpot is a kind of welcoming dish from Chinese cuisine. Chinese is called Huo Guo and Hotpot in English. Hot dishes are placed in the oven in the middle of the restaurant's dining table. The container is cooked and eaten hot. This is done by the people who eat at the restaurant. Each type of food is served in their front container. They cook the food with the containers in the oven on the table.

Hotpot is a spicy solder meal. Hotpot usually provides slices of sliced ​​meats, fish, different vegetables, eggs, mushrooms, tofu, Sichuan and peppermint oil. Hotpot is commonly known as solder food. Huo Guo or Hotpot is one of the most famous spicy dishes in the world.

Sambal, Indonesia and Malaysia

Sambal is one of the most popular food dishes in Indonesia and Malaysia. Sambal is a hot sauce, commonly made in a combination of shrimp, chili peppers, fish sauce, garlic, ginger, bean, palm sugar, lemon juice, vinegar and many other ingredients. Sambal is very popular in Indonesia, Malaysia, Sri Lanka, Brunei, Singapore and the Netherlands.

Sambal is served with a variety of spicy dishes, such as laalab (raw vegetables), bakers (grill fish), ickan goring (fried fish), Ayam goring (chicken fry), Ayam peanut (broken chicken), yoga penite and various soto soups.

Kau-Kau, Peru

Kawai kau is a popular Peruvian dish with turmeric. This meal is usually cooked with cumin seeds, red onion, turmeric, Peru's famous turmeric herbs, peas. Apart from Peru, this food is popular in many countries of the world. The food is served in a variety of dishes.

Kauai is found in almost all Permian restaurants in Peru. In some modern Peruvian restaurants, tasty sauces are served to enhance one's taste. Basically some of the popularity of kauai as a spicy and spicy food.

Kimchi-Jigai, Korea

Kimchi-jigai is a popular Korean dish. This meal is cooked with kimchi, scallions, onions, raw peppers, dusted tofu, pork, and seafood. However, in addition to seafood and pork, kimchi-jigai is cooked. Kimchi-jigai has a very good reputation as a spicy and spicy food. This dish also has a reputation as a traditional Korean dish.

This food is available in almost all Korean restaurants. Koreans also traditionally prepare kimchi-jigai in their home. In home-made kimchi-jigai, beef is used instead of pork. Kimchi-jigai is one of the world's most popular food dishes.

Fat Frick Khing, Thailand

One of Thailand's most popular curry dishes is Fat Freak Khing. This meal is mainly made with pork, red chili, shrimp paste, onion, seafood, garlic and various spices along with vegetables. This dish has special reputation as a spicy meal.

Besides Thailand, this food is very popular in Malaysia, China and Hong Kong. Fat freak kung is served with rice in various Thai restaurants. This food is also in great demand for tourists visiting Thailand.

Watt, Ethiopia

Watt, a spicy dish popular in Ethiopia. Onion, garlic, ginger, birbiri (dried spice spices), cows, chicken or mustard meat, are cooked in a mixture of different vegetables and spices. This food is very popular not only in Ethiopia, but also throughout Africa. There is a special technique for cooking wats, Ethiopians are quite skilled at it.

Onions are specially made in watt cooking. Africans organize this meal at various major festivals and other major events, including weddings. Sterilized food is popular in various parts of the world besides Africa. So if you list the top 5 dishes that are sold, this food will definitely be on the list.

Shrimp Creole, USA

Shrimp Creole is one of the most popular American spicy and spicy foods in the United States. This meal is cooked with eggplant, shrimp, onion, chilli sauce, white rice and various spices. Mainly shrimp Creole is cooked with these ingredients. This food is popular in almost all parts of the United States. Shrimp Creole is also available in many different flavors. For example, instead of red pepper sauce, the shrimp Creole is cooked by mixing the chicken with raw pepper and shrimp.

In addition to the United States, shrimp Creole is a popular food in many countries of the world. These foods are very popular all over the world as a spice and solder meal. This meal is available at various Namdami restaurants in the United States. The meal is also organized at various festivals and events in the United States.

Papa a la Huancania, Peru

Papa A la Huancania is a popular Peruvian dish of spice and spice. Papa a la Huancania is made by mixing boiled potatoes, sauce queso fresco (fresh white cheese), vegetable oil, aji amarillo (yellow peruvian chili), butter, onion, garlic, salt, milk and various spices.

Lay out the lettuce leaves in a variety of well-cooked dishes or dishes, pour the papaya a la Huancania over it and serve the boiled eggs. This is the most popular food in southern Peru. Papa A la Huancania is made at various Peruvian events and festivals.

Post and image source : foodtips.co/worlds-some-famous-spicy-foods/

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