Hello friends I hope you are very well, today I bring you the recipe of a rich bread seasoned with cheese, garlic and parsley, this bread is delicious to eat at any time, snack, dinner, breakfast, even with a delicious pasta at lunch , apart it has a very striking presentation, if you want to surprise someone and be like a master baker just follow the steps, you will see that it is very easy to make and at the end you have a rich bread with a very provocative presentation.
Ingredients
320g of wheat flour
1 egg
40g of butter
100ml of milk
1 tablespoon of dry yeast
1 spoon of sugar
¼ a spoon of salt
6 large garlic
Parsley (to taste)
Process
- Add the 100ml of milk in a container (we must warm the milk), then in that bowl add the tablespoon of fresh yeast, a tablespoon of wheat flour and a sugar, mix well and let it ferment about 20 minutes, to be ready You will notice that a layer of foam was produced on the mixture, as you can see in the following photo.
- In a bowl add the flour, egg, salt, butter, there you add the mixture you prepared in the previous step, with your hands or a palette you unite all the ingredients to form a homogeneous mass, in that moment you take the dough to the table work and knead about 15 minutes or until the dough no longer sticks to your hands and is neat, at that time we shape the sphere dough and place it on the tray where we are going to bake the bread, we put a plastic over the dough and wait an hour for the yeast to emerge effect and the dough double its size.
- Peel the garlic and chop the parsley, place them in a mortar and pestle with a little butter or oil and crush them until a paste is homogeneous.
- After an hour the dough doubled in size, with your palms you crush the dough a bit to get the excess air and proceed to make horizontal and vertical cuts, creating a gridded casing, at that time with a brush they add the garlic paste with parsley and then place the mozzarella cheese.
- They put the bread in the oven for 25 minutes at 180 degrees centigrade, remove it and ready to enjoy that delicious bread.
I hope you cheer up and prepare this recipe, it's easy and very rich.
regards
See you later, steemians and remember HOLD !!!
Here you can see my previous post
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looks delicious !
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