Materials
Material Slurry
1 mug of white rice
1 liter of water
3 pieces of garlic geprek
2 pieces Lemongrass geprek
300 Gr. pumpkin cut into small
1 piece of corn shaved
1/2 bunch spinach
1/2 bunch basil leaves
1/2 sachet of powdered chicken bouillon (masako)
to taste Salt
Supplementary Materials:
Corn fritters
"Krupuk"
Sambal goreng (garlic, onion, tomato, shrimp paste, lombok)
Step
Boiled rice, pumpkin, corn, onion, Lemongrass and geprek geprek until soft. If the pumpkin is already gentle squeeze while dihancur/can with a spoon so that the rice porridge jd is yellow. Jgn lupa test taste after enter broth powder and salt Yes.
If you have a new soft enter the spinach and basil, stir quickly until the vegetable is somewhat withered away. Jgn too long.
Serving suggestion: pour the pulp in the bowl, klo I above add shredded/Tinder fish, Sambal and krupuk. Serve warm.
Well or so tasty anymore if pake salted fish. And sayurnya can also use stir-fried Yes. This old picture. Because it often create bgt slurry manado. Delish all the same.
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