amazing moist and veggie packed cakes which has complete wheat flour and it's miles eggless. This recipe is extraordinary to install your youngsters lunch field.
that is my tackle a savoury veggie muffins. these desserts are so smooth and flavor terrific. they're tender like a pillow. This recipe desires a bit greater baking powder and the addition of yogurt makes those exquisite gentle. the extra of veggies upload moistness to the muffins. you could add a few grated cheese in the batter too.
substances
Cabbage - ¼ cup chopped finely
Capsicum - three tblsp chopped finely
Carrot - 1 grated
candy Corn - ¼ cup
Zucchini - ¼ cup grated
Yogurt / Curd - ¼ cup
Oil - ¼ cup
complete Wheat Flour - 2 cups
Baking Powder - 2 tsp
Flax Seeds Powder - 2 tblsp
Sugar - 1 tsp
Salt - 1.5 tsp
Water or Milk - ½ cup or as wished
(MY 1 CUP MEASURES 240 ML)
instructions
Preheat oven to 200 degree C.
Line a muffin pan with cupcake instances and set aside.
Take flour, salt, sugar, baking powder in a bowl and blend properly.
upload in veggies, flax seed powder, oil, yogurt and water. Make a smooth batter.
Scoop the batter into cupcake instances and bake for 20 to 25 mins untill a toothpick inserted comes easy.
Serve heat.
I see this as a very good test Will make a test
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