Why You Should Pay Attention when Frying Food

in food •  6 years ago 

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Three days ago while pan frying some swordfish in bacon fat I made the rookie mistake of laying the fish in the pan wrong and I caused boiling hot grease to shoot up my arm. Ow. It turned out way worse than I expected 😂

So pro tip when putting meat in a pan of oil, make sure it splashes away from you.


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Oooo, it hurts just looking at it.

Slug slime helps heal wounds!