Hello steemians ... this time I will share the recipe of home cooking that is saute touge with recipe indonesia....
Here's the recipe .....!
1: Prepare all the ingredients. Wash clean touge
2: Heat a little cooking oil ...
3: After some ingredients on the fragrant, put water together with soy sauce into it. Stir well.
4: Then add sweet soy sauce, oyster sauce, pepper, granulated sugar and salt. Mix well until all of these ingredients are well blended.
5: Well, the last please put the bean sprouts that sudha cut and clean. Stir until half-wilted and put the leek into it. Mix well and taste the marinade. If you feel spices and spices that are not too tasty, then enter the spice or in accordance with the flavor you want.
Well, if the seasoning stir fits and sprouts already look more wilted, then please remove this stir-fry and serve on the plate for this dish is ready for you to eat. Do not forget to also serve this dish with complementary materials that have been prepared.
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