Spice seasoning VS Spice blender
Recomended
More tasty, and flavorful.
a little hard, comparable to the perceived pleasure
Material:
4 cob pindang tail
4 fruit starfruit (chopped)
3 tomatoes (chopped)
Ground spices:
1 segment of turmeric
1 galangal segment
1 segment of ginger
4 candlenuts
7 cloves of red onion
4 cloves garlic
2 large red peppers
20 chillies (appetite)
1 tbsp salt
1/2 tbsp sugar
Way:
- Clean the cobs, remove the head, stomach contents, and thorns
- Blend marinade, mix the wuluh and tomato blimbing rajangan
3.prepare banana leaves, toothpicks - Wrap pindang and add 1 tbsp seasoning with banana leaf
- Steamed - + 45 minutes