GINGER CURRY. (Allam Pulusu)

in food •  7 years ago 

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This is a very healthy recipe.Ginger also use as a home remedy for a cough and cold.Ginger Curry ( Allam Pulusu) is very good taste.and cook to very easy.

INGREDIENTS:

Ginger: small piece
Garlic: 2 cloves
Onions: chopped 1
Green Chilli:2
Jeera:1/2 tbsp
Turmeric powder:1/2 tbsp
Red Chilli powder:2 tbsp
Tamarind:10 grams soaked for 10 minutes
Salt: As per taste
Oil: 5or 6 tbsp

INSTRUCTIONS:
First, take sliced onions, jeera, garlic.ginger make a paste.Now take a pan and pour oil and heat it, now add sliced onions, jeera green chilli and mixture of onions paste to fry for 10 minutes.until the raw smell is gone.

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Now take a bowl and soak for tamarind.

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Now add tamarind juice and add turmeric powder, red chilli powder, salt as per taste. cook for 10 minutes.

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Now add coriander leaves.Now ready for Ginger Curry ( Allam Pulusu) .
Serve with rice.

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that look delicious