My version of Shrimp Tempura

in food •  7 years ago 

Mabuhay Steemians...let me share a dish which my daughter loves to eat the shrimp tempura.

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First is to peel off the shrimp's shell, dash some salt and pepper then set aside. Prepare the following....bowl of flour, bowl of 2 beaten eggs and bowl of bread crumbs.

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Dip each shrimp in each bowl and deep fry the shrimp.

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For the dippings....grate some ginger then combine it with 1 tbsp of rice wine, 1 tsp sugar, 2-3 tbsp water, 1 tbsp of vinegar and 1 tsp soy sauce.

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Hope you like my dish for today...bye😘

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Seems good for lunch
Are you eating it

Yup, it's really good and easy to do...

tasty food and easy to make it very unusual

something yummy near to me, what if u share this creamy recipe? thanks for your best efforts @mhel

You're welcome

Good post 👍😁

Thanks

thanks for sharing,,,,

You're welcome