Materials:
* 750 ml milk
* 4th egg
* 1/3 cup sugar
* 1 teaspoon vanilla essence
* 1/4 teaspoon cinnamon powder
* 1 pinch salt
* Grateful nutmeg with two spoons
Method:
First, pre-hit the oven at 300 degrees Fahrenheit or 150 degrees Celsius. Then mix all the ingredients in a large mixing bowl except nutmeg and mix well. After mixing the kennels, mixing bubbles will be seen. That is, your mix is ready to bake.
Pour the mixture into a large baking dish or small custard cup simultaneously. Spread a little greased nutmeg over it. Bake the custard mixture in pre-heated oven for an hour. When you see a knife is being well-formed, but if you get it out, it will not hurt you, then it will be your baked custard.
Serve cold. You will see that your dinner will be full.
I thank , It must very tasty,
Thanks for sharing
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isnt custard always baked in an oven....
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This post has received a 0.31 % upvote from @booster thanks to: @mostafezur.
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You got a 2.65% upvote from @postpromoter courtesy of @mostafezur!
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