Rice Tofu Salty Sweet ( Yubu Chobab ) - Simple Recipe

 

HELLO ALL

            Today I will make a rice tofu salty sweet ( Yubu Chobab ) Very simple and I'll show you how to make it so that you can all try it.  Hope you like it :)

  INGREDIENTS   

• already fried tofu
• 120 ml of ordinary water
• 3 tablespoons soy sauce
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1 teaspoon vinegar
• 1/4 teaspoon sugar

                                   Cut and remove the central part of the contents of tofu

                           In a small bowl, mix: 120 ml of water, 3 tablespoons soy sauce

                                             1/2 teaspoon of salt Stir until well blended

                          

                        

                            Enter a mixture of soy sauce and tofu skin and a low simmer

              Prepare rice, 1 teaspoon vinegar, 1/4 teaspoon sugar, a little salt. then mix

                                         The second set ingredients has been completed

                              and then enter the rice that is already in the season into tofu

                                                                   READY SERVE

 

Very simple, good luck making it :)

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Thank you