How to make home made Mayonnaise

in food •  7 years ago 

Make your mayonnaise (salad cream) and save yourself a few cash
Ingredients: Egg, Vegetable oil, Salt, Lime, Sugar (optional) and a blending machine.
STEPS:

  1. Break the 2 eggs into blender and blend.IMG_20180104_084757.jpg
  2. Add 3 spoon of lime, 2 pinches of salt and blend well.
  3. Add sugar to taste (optional) and blend.
  4. Add oil in small quantities at intervals and continue blending until it thickens.
    Your Mayonnaise is ready to be served. ![IMG_20180104_085506.jpg]IMG_20180104_085518.jpg
food homemade cooking
7 years ago by

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