The importance of Mediterranean diet to a healthy lifestyle

in food •  6 years ago  (edited)

It's commonly acknowledged that the inhabitants in nations flanking the Mediterranean Sea live more and suffer less than most Americans from cancer and cardiovascular ailments. The not really surprising mystery is an active way of life, weight control, and an eating pattern low in red meat sugar and saturated fat, nevertheless high in olive oil , fruits and vegetables, cheese, nuts and other nourishing foods. The Mediterranean Diet may offer numerous health benefits, including weight reduction, heart and brain health, cancer prevention, and diabetes avoidance and control. By following the Mediterranean Diet, you could likewise keep your weight balanced while staying away from chronic diseases.

In fact, there isn't a specific and predetermined Mediterranean diet. The Greeks eat differently in contrast to the Italians, who eat
differently in contrast to the French and Spanish. In any case, they do share a large amount of similar principles.
Since this is an eating pattern– not a structured diet – it is up to the individuals to define the number of calories which they should eat to lose or keep up their weight, what they'll do to remain active and how they'll shape their Mediterranean menu. The Mediterranean diet pyramid should help kick you off.

The main features of the Mediterranean Diet are as follows:

  • Day by day consumption of fruits and vegetables (rich in fiber).
  • Day by day consumption of slightly processed grains and their products (bread, wholemeal pasta, unpeeled rice, and so forth).
  • Pulses, potatoes and nuts on a week after week basis.
  • Minimum consumption of processed foods.
  • Consumption of olive oil (containing monounsaturated unsaturated fats and cancer prevention agents) as the primary source of fat and negligible consumption of animal fats.
  • Minimum consumption of red meat (on a month to month basis and in small quantities).
  • Consumption in small to moderate quantities of fish and poultry on a week after week basis.
  • Day by day consumption of dairy products (milk and cheese) in small to moderate quantities.
  • Moderate wine consumption on a regular basis (1-2 glasses).

Image source: thefiftypluslife.com/wp-content/uploads/2016/08/meditterenian-diet.jpg
Image source: cdn.aarp.net/content/dam/aarp/health/healthy-living/2018/01/1140-mediterranean-diet-pyramid.imgcache.rev16da15304b095979a8c965e5d71a4e61.jpg

References:

  1. https://health.usnews.com/best-diet/mediterranean-diet
  2. https://hdiet.weebly.com/taualpha-omicronphi941lambdaeta-tauetasigmaf-muepsilonsigmaomicrongammaepsiloniotaalphakappa942sigmaf-deltaiotaalphataurhoomicronphi942sigmaf.html
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