The season of harvesting of the berries is very short, so I want to close a lot and most importantly — diverse. If you don't have time for complex options, this great recipe will definitely have you in mind
NGREDIENTS
Клубника1 КилограммСахар1/2 КилограммаЛимон1/2 ШтукиВода1/2 Cups
STEP 1
Wash berries and place in a saucepan.
STEP 2
Add the juice of half a lemon, sugar and water.
STEP 3
Put on fire, bring to a boil. After reduce heat and simmer about 15-20 minutes.
STEP 4
Try to be sure and if necessary add more sugar or lemon juice. After you pour the jam in sterilized jars and preserve.
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Tasty and healthy! I advise everyone!
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