Batagor knows the style of the brothers (sambel kacang)
Ingredients:
Tofu (small pieces)
10 tbsp of starch
3 tablespoons of wheat flour
Leaves of chives
Powdered broth
bs
to taste salt
1 clove of garlic
to taste Water
Step:
Combine all ingredients except tofu ,, then add enough water until soft ,, jgn smpk dilute yes ,,
After that let stand - + 3 minutes prapanapan fry by grab a piece of tofu and take a little dough paste in the tofu and then fried ,, do until the dough runs out ,, fried brown sugar, lift the drain ,,
Sambel nuts: use peanut sauce to buy in stalls trus in ksih air ,, heat a little oil in teflon ,, msukan sambel kacang add little sauce sambal, cook hinggal mletup2
Batagor know ready to enjoy dcocolin sambel kacang 