Raspberry pie simple and delicious, when on the threshold of visit.

Friend and reports that already in the entrance, and the cupboard is bare... What to buy? To the rescue comes this pie from scratch...

Baking is my everything! Well, even if not all, very much. So, recently, I once again baked a cake and photographed it in a hurry on the phone, so then write here a recipe with this illustration. This cake is common dessert in my house, because starchy and sweet food we have in the family loved it and buying the cakes is not always possible, and the most to cook so easily!

Preparing it is easy, for that we need ingredients like:

1 Cup raspberry jam( optional any other);

1 glass of kefir;

1 teaspoon of baking soda; 

2 cups flour;

2 eggs.

Between lack of money, I even put one egg in the dough. And always extinguish soda with vinegar it does not matter even that there is a yogurt. The dough then becomes more luxuriant, and not felt the bitterness of the soda. 

So all these ingredients, we knead, pre-turn the oven to 180 degrees embers of her. After the oven we warmed up and the batter is a little constantly (5-10 minutes), lubricate the pan or form with butter and pour the dough there. Put in the oven. 

The cake itself taste for readiness with a toothpick or a match when nothing sticks when you puncture the cake is ready. Take out the cake and grease liberally on top of raspberry jam. All of the budget pie with raspberries ready!