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- Red pepper
- Green pepper
- Tomato
- Garlic
- Onion
- Potatoes
- Coarse textured soybeans
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![](https://steemitimages.com/640x0/https://pepiflowers.000webhostapp.com/wp-content/uploads/2019/09/prep-7-1024x201.png)
- Put the garlic, onion, and peppers in a casserole with oil to cook over low heat for 10 minutes.
- Then add the peeled and crushed tomato and cook 5 more minutes. We take all the vegetables and pass them through the mixer so it will be like a sauce with all the vegetables.
- Add some water and add the potatoes, peeled and cut into pieces, and leave to cook for 10 minutes.
- Add some water again if necessary and add a handful of textured soybeans and cook for another 15 minutes. Let it rest for 5 minutes and that's it!
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Posted from my blog with SteemPress : https://pepiflowers.000webhostapp.com/2019/10/recipe-potato-stew
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