Cream tart: here’s how to make this popular dessert
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It’s the most popular cake online right now, here’s how to make it at home. The result is spectacular!
INGREDIENTS for the cake batter: 5 eggs a pinch of salt 120g sugar 120g farina 40ml vegetable oil 2 tsp baking powder
for the frosting and filling: 250ml whipped cream 250g mascarpone cheese 90g powdered sugar
To decorate: strawberries macarons blueberries sprinkles fondant flowers
DIRECTIONS 1. Prepare the batter and bake it on a large baking sheet at 180°C for 15/17 minutes. Let it cool completely. 2. Cut the giant cookie into two parts. Cut out two hearts 3. Prepare the cream filling by combining the whipped cream, mascarpone cheese and the powdered sugar. 4. Use the cream for both filling and frosting the tart. Cover in fruit.
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i like a bit of tart
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