Duck meat ingredients

Meat duck is an alternative processed meat other than chicken in the poultry, but duck meat is rarely in use as a daily menu, because the egg is more valuable than the meat.padahal duck meat is very tasty and delicious and more Useful for maintaining health of the body because Selium that serves as an antioxidant in the body is in the meat duck. Material: 1 duck, 30 chilli, 25 chilli curry, 20 dried red pepper, 20 red onion, 15 garlic, 2 handheld Grated coconut, 4 tbsp coconut gongseng / ambu, 7 sunti coconut, 100 ml of asamjawa water, salt + flavor (optional), 15 pecan, 2 toes ginger, 1 thumb saffron, 1 segang kelengking galang, 1 lemongrass, 1 tablespoon cumin, 2 tablespoons cilantro (powder / round), 3 tablespoons masala meat, 7 curry leaves and 10 pieces of pandan leaves, 2 red onion: sliced ​​4 kapu game, 6 flower raya (for sauteing), 10 pieces Leaves of orange, 1 sheet of turmeric leaves, 3 glue Bar leaf mangkokan, 3 stalks lemongrass. (Cut smooth enter after spice and duck mixed)

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