Method
STEP 1
Heat 1 tbsp sesame oil in a wide-based pan with a tight-fitting lid.
STEP 2
Add 1 finely chopped red onion and cook over a low heat for 10 mins, stirring occasionally, until softened.
STEP 3
Add 1 crushed garlic clove, a finely chopped thumb-sized piece of ginger and 1 finely chopped red chilli, cook for 1 min, then add 1½ tsp ground turmeric and 1½ tsp ground cumin and cook for 1 min more.
Read more...https://ruffntuff.in/recipespinach-sweet-potato-lentil-dhal/
