Spinach roll with mushrooms. (recipe + photo)

Hello Steemit. I present you a delicious roll of spinach and champignons.

Ingredients:

• 200 grams of sliced spinach ice cream
• 4 eggs
• Pinch of nutmeg
• 25 g of butter
• 225 grams of small mushrooms champignon
• 2 tablespoons flour
• 150 ml of milk
• 50 g cheddar cheese (finely grated)
• 1 teaspoon French mustard
• salt pepper

Preparation:

Preheat oven to 200 degrees Celsius.

Form a size of 33 * 23 cm, cover with parchment paper and grease.

Spinach is put on a sieve and squeeze out the excess liquid.

Put in a bowl. Add egg yolk, nutmeg, salt, pepper.

Beat the egg whites into a thick foam and add to the spinach. All the gently mix, pour into a baking sheet and bake for 15 minutes.

Mushrooms chop finely and fry in butter. (5 min) Add the flour to the mushrooms and cook another minute.

Remove from heat. Add small portions of milk and mix with a wooden spoon. Put on a fire and bring to a boil. All the time to interfere. Remove from heat and add cheese and mustard. salt pepper.

The baked spinach roll is removed from the oven and put mushrooms on it, quickly wrapping it in a roll lifting the parchment.

Slice into slices. Serve hot on the table.

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