Hi friends! Today I am here with one of my favorite recipe to prepare aloo vaji. There are different ways to prepare aloo sabji/vaji. The one I am showing is different, slight tangy, tasty and easy.
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photo credit: Google
For this we need...
Ingredients
Potatoes boiled, peeled, diced 6/7
Soyabin Oil 2 tablespoon
Onions chopped 2
Tomatoes sliced 2
Turmeric 2 teaspoons
Pachforon 1 tea spoon
Salt 1 /2 tea spoon
Tarmarind 1 table spoon (soaked in water)
Coriander leaves 1 table spoon
Green Chillis 6/7 whole piece
How To Make
First, Put oil in a pan when gets warm put onion, pachforon, tomatoes,green chillies and saute it for sometime.
Then, put turmeric powder and 2 glasses of water. After water comes to the point of boiling add boiled and diced potatoes mashed a little so will give gravy texture, soaked tarmarind, salt and cover let it to cook for 5 minutes then low the flame. After 5 min its ready.
Garnish with coriander leaves.The delicious easy to prepare aloo sabji ready to eat. You can eat with ruti/ chapati/paratha/puri .
Serving 8
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nice post but big sister please tell me how i build up my steem power & range?
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Do quality post 2/3 daily... comment more high rankers... participate contests...
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Wow.. this is mouth watering..
You just made me famish ..lol.
Hope to see more food blogs from you.
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Wow.. this is mouth watering..
You just made me famish ..lol.
Hope to see more food blogs from you.
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Wow.. this is mouth watering..
You just made me famish ..lol.
Hope to see more food blogs from you.
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Thank you... will be bringing more for sure!
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Okay..
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Wow yamahi food recipe. I like potatoes .I hope This Alo sabji is very test..
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You must try once.... u'll find it really tasty
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Nice. I will try it soon.
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Must try. Easy & delicious
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I try it at home
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Go ahead
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