Remember to cook with a feeling,
so you can produce the best food.
Present By @steemfoodie

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Ingredients :

• 1/2 Tablespoon vanilla extract.
• 80 Grams of Whipping Cream.
• 1 1/2 Tablespoons cornstarch.
• Puff Pastry ready to use.
• 260 Ml Condensed milk.
• 70 Grams of Sugar.
• 2 Yellow Eggs.

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How To Make :

• Prepare all ingredients.
• Flatten the puff pastry dough, then place it on a glass-shaped mold.
• Take the bowl, add condensed milk, vanilla extract, whipping cream, cornstarch, sugar, and eggs. Then stir until blended.
• Heat the dough over the stove by using a small flame.
• Stir until the dough has thickened and then turn off the stove.
• Pour the dough into a puff pastry mold until half the mold.
• Put the puff pastry mold into the oven for 30 minutes at 200°C.
• Wait until the dough is cooked, then move to the serving plate.
• Ready to serve.

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Good Luck!

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