How to store ginger

in food •  8 years ago 

Ginger, in addition to the well-known flavoring properties and its use as a condiment, and also has a healing effect. It is used in medicine as well as in cooking. But it is important to know how to store ginger.

Fresh ginger root can be stored in the refrigerator no more than a week. It should be wrapped in plastic wrap, making sure before that to root was definitely dry. In the freezer to store ginger is prohibited.

Dried ginger can simply be stored in a compact temperature or in the refrigerator for no more than 6 months.

To ginger root is preserved as long as possible in your refrigerator, at first a little dry ginger, wrap in parchment paper and store in a dark place. So it will last for one month.

Soaked ginger root, which must necessarily be fresh and well-cleaned, you can pour boiling water and put in the refrigerator. This here's a ginger can be stored for a long time without losing its flavor and medicinal properties.

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I love to put ginger in my tea, gives it a nice taste. Thanks for letting me know how to store it.