Creamy Pesto Pasta Recipe ~ YUM! YUM!

in food •  7 years ago 

This creamy pesto pasta recipe is easy, delicious and comforting. This video recipe is how to make a Creamy Basil Pesto Fettuccini Pasta that can be served as a main dish or side dish. VIDEO RECIPE below. Enjoy.

091817pestopastaTHUMB1.jpg

How To Make Creamy Basil Pesto Pasta

INGREDIENTS
1 pd. cooked pasta - I used Fettuccini
1 cup diced onions
1 cup diced mushrooms
1 tbsp. minced garlic
1 tbsp. butter
salt and black pepper

2 tbsp. butter
2 tbsp. flour
3 cups cream
2 tbsp. basil pesto
1 cup broccoli florets
dash cayenne pepper
salt and black pepper
1/4 cup parmesan cheese
chopped parsley

In a pan on medium heat add butter, onions, mushrooms and garlic.
Cook and stir for 2-3 minutes. Add salt and black pepper.
Cook and stir for 1-2 more minutes and remove from the heat.

In another pan on medium heat add butter and flour. Cook and stir for 1-2 minutes.
Add cream, turn up heat to bring to boil and reduce to simmer.
Add salt, black pepper, cayenne pepper (optional), pesto and broccoli florets.
Cook and stir for 2-3 minutes.

Add onion/mushroom mixture, chopped parsley, parmesan cheese and fettuccini. Toss to combine and cook for 1-2 minutes.
Add additional pasta water to help thin sauce if needed.

Serve as main dish or as a side dish. Garnish with grated parmesan cheese and parsley.
Enjoy.

PRODUCTS I AM USING ------ AFFILIATE LINK

Tess Cooks4u Amazon Store
https://www.amazon.com/shop/tesscooks4u

Cuisinart Skillet
http://amzn.to/2iqlo31

Healthy Nonstick Ceramic Coated Frying Pan
http://amzn.to/2iGjs2q

Pyrex 3-Piece Glass Measuring Cup Set
http://amzn.to/2i4hsSu

McCormick Ground Cayenne Pepper
http://amzn.to/2iVYwpo

De Cecco Pasta, Fettuccine
http://amzn.to/2yf2X88

Fresh Garlic
http://amzn.to/2nai7aK

Barilla Traditional Basil Pesto Sauce
http://amzn.to/2xyaprm

Follow TESS COOKS4U on Social Media:

STEEMIT ~ YOUTUBE ~ FACEBOOK

WEBSITE ~ TESS COOKS4U AMAZON STORE

TESS COOKS4U PATREON

EMAIL: [email protected]

All images, videos and content are my original work.
Taken with Canon PS SX670 HS.
Please ask before borrowing. Thank you, Tess.

Please UPVOTE and FOLLOW me. Thank you and have a wonderful day.

Much Love, Tess :)

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

I need some of that right now. Looks great.

Thank you!

I’m super cold right now and this looks delicious and comforting haha I need this now friend!
Hope you and yours are well💜 xo

Awwww @artedellavita! Get warm soon. It was a beautiful day here in Pa....finally. We did some garden work.
I just usually plant herbs, sunflowers and some marigolds. I use to have a huge garden but I have too many other responsibilities and I'm getting older. Hope you have something good to eat! Much Love, Tess

I love it and i will definitely try it tomorrow! Thank you for a great idea!

What do you think about adding in Gorgonzola?
Will it be too much and change flavor a lot or...?

Thanks @sanja.jovana Yes, You could add a little gorgonzola. It will change the flavor but just be careful not to over power the dish.

Thanks!

You just received a Tier 0 upvote! Looking for bigger rewards? Click here and learn how to get them or visit us on Discord