Goodbye sticky spaghetti!! This is how you make the perfect pasta + VIDEO

in food •  7 years ago  (edited)

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Hello steemians! Today, I'm going to give you the secrets of "spaghetti", the favorite dish of a lot of people.
As I like pasta, I cooked it many times but sometimes it becomes sticky :( .
It was really frustrating to see that awful sticky spaghetti on my plate that's why I have done my research and finally found the secrets for cooking the spaghetti correctly.
Here are the steps and tips to prevent your pasta and especially spaghetti from sticking together. If you follow these steps, I guarantee you a really good pasta.

Ingredients
pasta
salt
olive oil or any vegetable oil
water

1 Put water in a large pot (use at least 4 liters of water for every 500 grams of pasta).

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2 Add from 1 to 2 tablespoons of salt into the water to get a flavorful pasta.

3 Add one table spoon of vegetable oil to the water.

4 Wait until your water boils.

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5 Look at the package and see how long time does the pasta take to cook (my pasta takes 8 minutes)

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6 Add your pasta to the boiling water and set the timer.

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7 Stir the pasta under the first 2 minutes and make sure to cover all the pasta with water.

8 Taste the pasta.

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9 Drain your pasta.

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10 Return your pasta to the pot and mix it with your favorite sauce

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Important!!

If you are not gonna mix your pasta with sauce or not going to eat it immediately then you should wash it with cold water and then add some oil to it so it won't stick together.

Happy eating :)

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