@cookit very innovative soup recipe sharing .Can you tell me how we can check quality of finished Cheddar Beer Soup.
RE: Cheddar Beer Soup
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Cheddar Beer Soup
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You definitely don't want to boil the soup after you add the cheese and beer. Use a good quality cheese and a malty beer and you can't go wrong.
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agreed, boiling isn't a good idea after that!
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Normally, I cook my soup for much longer to develop the flavors but amazingly this recipe was fairly quick when it comes to soup and it had great flavor and depth. Using your own chicken or vegetable soup stock that has been prepared properly will make a difference in the base flavor. I will post again about making a good clear soup broth.
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great tips @cookit! thanks for sharing them!
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Just made the soup, your tips were really helpful!
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