African Food

in food •  7 years ago 

Africa! the pride of the world, rich in cultural values, fertile land, mineral resources, man power, tourist ground and most of all palatable delicacies. Are an African? If yes, hold your peace but if no I challenge you to take a work to any African restaurant around you especially the one run by a Nigerian and have a test of any African food ranging from Egusi soup, vegetable soup, fresh fish soup, Ekpang Nkukwo, to mention but a fewmaxresdefault.jpg and I bet you, you will never resist a second visit.

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