Instead of spaghetti, but traditional food "Mie Aceh".

There are 2 kinds of ways of presenting, fried and boiled.

fried noodles

The composition of yellow noodles

1. wheat flour
2. salt
3. egg
4. cooking oil

Composition Seasoning

1. Red chili
2. Garlic
3. Peanuts
4. Potato
5. Ginger
6. Candlenut
7. Coriander
8. Cumin
9. Anise
10. Cardamom
11. Turmeric
12. White pepper powder

 

after seasoning mashed and cooked

Serving method

1. Saute garlic, onion, leek, tomatoes and cabbage.
2. Enter the spices until fragrant and ripe.
3. Enter the water or broth, add salt, celery simmer. (Adjust water to the fried noodles)
4. Enter the noodles and add the soy sauce Cook until cooked to taste, then stir
5. Remove and serve on the plate

Aceh noodle Serve while warm, do not forget to add a complement like fried onions, pickles, cucumbers and chips 

  fried onions

 pickles

 emping

Mie Aceh is now ready for you to enjoy...