Buttered Garlic Shrimp Recipe

Fixings:

• shrimp

• cleaved garlic

• 1/4 bar of margarine

• Parsley

• 2 measures cup of 7UP or Sprite

• salt and pepper

Cooking Instructions:

1. Absorb the shrimp 7UP for ten minutes.

2. On a griddle, dissolve the margarine then sautee the hacked garlic until the point when it turns dark colored.

3. Pour in the absorbed shrimp 7 UP then hold up until the point that the shrimp is cooked.

4. Pour in the parsley, salt and pepper. On the off chance that the sauce is excessively, isolate the shrimp at that point hold up until the point that the sauce dissipates.

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