Whether as a morning pick-me-up, an afternoon refreshment, or an after-dinner drink, chai is deeply ingrained in Indian eating habits and traditions; enjoyed by people of all ages and backgrounds.
Chai, also known as masala chai, is an integral part of Indian eating habits and culture. It is a spiced tea that is made by brewing black tea leaves with a blend of aromatic spices such as cardamom, cinnamon, cloves, and ginger.
The tea is typically served with milk and sugar and is enjoyed any time of day, whether as a morning pick-me-up, an afternoon refreshment, or an after-dinner drink. To help you find your ideal Indian tea blends, we’ve listed the top 10 organic India tea from every region of India.
Masala Chai: This classic Indian spiced tea blend is made with black tea, milk, sugar, and spices such as cinnamon, cardamom, cloves, and ginger. It has a warming and spicy flavor that is perfect for chilly days.
Darjeeling Chai: Darjeeling tea is a black tea grown in the Darjeeling district of West Bengal, India. It has a light and floral flavor, perfect for those who prefer milder tea. Darjeeling chai is made with milk and sugar and is perfect for an afternoon pick-me-up.
Assam Chai: Assam tea is a strong black tea grown in the Assam region of India. It has a bold & robust flavor, perfect for making chai. Assam chai is usually made with milk and sugar and makes a great sip before you start your day.
Kashmiri Kahwa: Kashmiri Kahwa is a green tea flavored with saffron, cardamom, and cinnamon. Its unique flavors - both sweet and spicy leaves you with a sensory experience. This tea blend is often served after meals as a digestive aid.
Lemon Ginger Tea: Lemon ginger tea is a popular blend made with black tea, lemon, and ginger. It has a zesty and refreshing flavor, perfect for those who prefer lighter or savory tea.
Tulsi Tea: Tulsi, also known as holy basil, is an herb widely used in Ayurvedic medicine. Tulsi tea is made with dried tulsi leaves and has a slightly sweet and spicy flavor. It is believed to offer many health benefits, including boosting the immune system and reducing pain and stress.
Ginger Cardamom Tea: Ginger cardamom tea is a popular blend made with black tea, ginger, and cardamom. It has a warming and spicy flavor that is perfect for chilly days. Ginger and cardamom are both known for their digestive properties, making this tea a great after-meal beverage.
Lemon Grass Tea: Lemon grass tea is a light and refreshing tea made with dried lemon grass leaves. It has a citrusy and slightly sweet flavor much relished during summer days. Lemon grass is also believed to have health benefits, such as aiding digestion, reducing inflammation, and more.
Spiced Vanilla Chai: Spiced vanilla chai is a twist on the classic masala chai made using black tea, sugar, milk, and a blend of spices such as cinnamon, cardamom, cloves, and ginger, and a hint of vanilla. The addition of vanilla gives a sweet and creamy flavor, perfect for dessert.
Rose Tea: Rose tea is a fragrant and floral tea that is made with dried rose petals. It has a delicate and sweet flavor, perfect for those who like sipping lighter tea. The tea blend offers excellent health benefits, including reducing stress and improving skin health.
In conclusion, Indian tea blends offer a wide range of flavors and aromas that can be enjoyed any time of day. Whether you prefer a classic masala chai or a unique blend with unexpected ingredients, there is a tea out there for everyone. So why not try a few different blends and see which one becomes your new favorite?
Originally Published By Quicklly