As a Chinese saying goes, "the world of Pasta in China, Chinese Pasta in Shanxi. ". This shows that Shanxi Pasta is very characteristic, has a strong representation.
"people in Shanxi love noodles because of Shanxi's history, geography, politics, culture and planting habits. Historically speaking, Shanxi Yao, Shun, Yu have been here to build the capital, set up business. In Pingyao, a famous historical and cultural city, there are many commercial activities in Shanxi, which also laid a foundation for the formation and development of Shanxi Pasta.
Shanxi has more mountains and less water, and the temperature difference between North and south is great. The special geographical location and climate of Shanxi are suitable for the growth of wheat. Not only Shanxi, many northern areas are accustomed to eating pasta, also formed a local characteristics. So it also formed a multi-grain cultivation habits, which also formed a material basis for the formation of Shanxi Pasta.
Shanxi Pasta is one of the representatives of local traditional pasta culture. It has a long history. It has a history of 2000 years since it can be counted. It is called "the root of the world's Pasta" . Take noodles for example, it is called "boiled cake" in the eastern Han dynasty, "soup cake" in the Wei and Jin dynasties, "water diversion" in the southern and northern dynasties, and "Cold Pan" in the Tang Dynasty... The name of Pasta changes from old to new, varies with time and place, as the saying goes, the pampered son said many, many of the names and names of Pasta, is to show Shanxi People's attention and love it.
Shanxi flour variety, general housewives can use wheat flour, sorghum flour, bean flour, buckwheat flour, naked face to do dozens of kinds, such as knife cut noodles, ramen, epei noodles, push nest nest, enema. To the hands of the chef, more was done by the pattern of renovation, dizzying, to achieve a 100,100-flavor state. According to the investigation, according to the production technology, Pasta in Shanxi can be divided into three major categories: steamed pasta, cooked Pasta and cooked pasta. There are 280 kinds of pasta in Shanxi according to the investigation, among which the sliced noodles are especially famous at home and abroad, known as one of the five famous pasta in China. Others such as noodles, noodles, plucked fish, Tijian, Hele, cat ears, steamed, fried, grilled, fried, braised, simmered, fried, rotten, paste, stall, mixed, dip, braised and so on, the list is endless.
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