Domates Tatlısı-Tomato Fresh

in foodphotography •  6 years ago 

b26aceab-fe1f-446a-80b0-1eeb224a9ea8.jpeg


İmkansız diye bir şey yoktur.

İhtiyacınız kadar suya ağız tadına göre şeker ilave edin.Su kaynadıktan sonra önceden içini oyduğunuz domatesleri suyun için atıp 5 dk kaynatın.Kaynattıktan sonra bir tepsiye koyarak 5 dk kadar 150 derecelik fırında 5 dk kadar tutun.İçine dilediğiniz şekilde krem şanti veya başka bir şey doldurabilirsiniz.Sunum sizin yaratıcılığınıza kalmış.

There is nothing impossible after you ask.

Add the sugar according to the taste of the mouth as much as you need. After the boil, add the tomatoes you have pre-cooked for 5 minutes and boil for 5 minutes. After putting on a tray, hold it for 5 minutes in a 150 degree frying for 5 minutes and 5 minutes. You can fill the cream as you like or whatever else you want .Sunum is your creativity.


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